Did you know you can make homemade frosting from freeze-dried fruits and vegetables? You can avoid all of the artificial dyes and flavors and make these amazing light colored icings that are full of natural flavor. I just bought a tub of vanilla but you can make your favorite home-made icing recipe for this too. […]
Powders
15 Ways to Use Tomato Powder
Tomato powder is one of our all-time favorite products to keep in our home stores. It removes the necessity to store so many tomato-based products and it is so versatile. Here are some reason why we love it so much: It is “pure” tomatoes, so no additives, preservatives, etc. Easy to use to create lots […]
How to Make Ricotta Cheese from Powdered Milk
I’ve started a new little challenge for myself. Every week I pick a new recipe from a favorite blog, cookbook, cooking magazine, etc. and try to make it completely out of items in my “home store” pantry. That means nothing from the fridge or freezer, and I have to have it on hand already. It’s […]
Denny’s Fabulous French Toast (with powdered eggs and milk)
I have a secret love for restaurant copy cat recipes. I even made an entire PF Chang dinner for our traditional Chinese food New Year’s Even dinner the year that we were on a tight budget and couldn’t afford to go out for it. I also love the IHOP country griddle cakes and the Denny’s […]
Hi there! I’m Jodi. I teach busy moms how to save time and money in the kitchen while making healthy and delicious meals using freeze-dried foods.